1. A methodology for investment planning in developing fisheries
Author: Haywood, Keith Harry
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Aquaculture,Fisheries
2. 2002 ASHRAE Handbook : Refrigeration
Author: American Society of Heating, Refrigerating and Air-Conditioning Engineers, Inc
Library: Central Library and Documents Center of Industrial University of Khaje Nasiredin Toosi (Tehran)
Subject: Handbooks, manuals, etc ، Refrigeration and refrigerating machinery,Handbooks, manuals, etc ، Air conditioning,Handbooks, manuals, etc ، Ventilation
Classification :
TP
492
.
A13
2002
3. Advances in marine biology.
Author: edited by Sir Frederick S. Russell and Sir Maurice Yonge.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Marine biology.,Marine sciences.,Marine biology.,Marine sciences.,NATURE-- Animals-- Marine Life.,SCIENCE-- Life Sciences-- Marine Biology.
Classification :
QH91
.
A1
A386
1968eb
4. Agricultural implications of the Fukushima Nuclear Accident (III) :
Author: Tomoko M. Nakanishi, Martin O`Brien, Keitaro Tanoi, editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fukushima Nuclear Disaster, Japan, 2011.,Nuclear accidents and agriculture-- Japan.,Radioactive pollution of soils.,Radioactive pollution.,Nuclear accidents and agriculture.,Radioactive pollution of soils.,Radioactive pollution.,Japan., 7
Classification :
S589
.
55
5. Assessment and management of seafood safety and quality
Author: Huss, Hans Henrik
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Hazard Analysis and Critical Control Point )Food safety system(,Safety measures ، Seafood industry,Safety measures ، Fishery processing industries,Quality control ، Fishery products,Quality control ، Fishery processing,Spoilage ، Fishery products
Classification :
QL
614
.
A1
F2
no
.
444
6. Assessment of chlorinated hydrocarbons and trace metal contamination of Moroccan marine species
Author: A. El Hraiki
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Aquaculture,Biological sciences,Environmental science,Fish production,Health and environmental sciences,Toxicology
7. Capture-based aquaculture
Author: / Francesca Ottolenghi--[et al.]
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Aquaculture industry,Fish trade,Fisheries--Economic aspects,Fishery products--Marketing
Classification :
HD
9450
.
5
.
C3
8. Codex alimentarius
Author: Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Food law and legislation,Standards ، Food,، Food industry and trade
Classification :
K
3626
.
A48
9. Congelation et entreposage du poisson, des volailles, et de la viande. Freezing and storage of fish, poultry and meat
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Fishery products-- Preservation,، Poultry-- Storage,، Meat-- Preservation
Classification :
SH
336
.
I5
1972
10. Control of Fish Quality
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Fishery products -- Quality control
Classification :
SH
335
.
5
.
Q35C661995
11. Control of fish quality
Author: Connell, John J.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Quality control ، Fishery products
Classification :
SH
335
.
5
.
Q35
C66
1995
12. Control of fish quality
Author: Connell, J. J.)John J.(
Library: Central Library and Documentation Center (Kerman)
Subject: Quality control ، Fishery products
Classification :
SH
335
.
5
.
Q35
C66
1995
13. Control of fish quality
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Fishery products -- Quality control
Classification :
SH
335
.
5
.
Q35C66
1990
14. Cured Fish; Market PAtterns and prospects
Author: / Compiled by Eli Moen,Moen
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Fishery products,Fish, Canned,Fishery products -- Preservation
Classification :
HD
9450
.
M6
15. Ecological sustainability for non-timber forest products :
Author: edited by Charlie M. Shackleton, Ashok K. Pandey and Tamara Ticktin
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Non-timber forest products-- Conservation,Non-timber forest products-- Conservation, Case studies,Non-timber forest products industry,Non-timber forest products industry, Case studies,Sustainable forestry,Sustainable forestry, Case studies
Classification :
SD543
.
E46
2015
16. Fertilizers :
Author: Fernando López-Valdez and Fabián Fernández-Luqueño, editors.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fertilizers.
Classification :
S633
.
F438
2014
17. Finfish aquaculture diversification /
Author: edited by Nathalie R. Le François [and others].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fish culture.,Fish culture.
Classification :
SH151
.
F46
2010
18. Fish Handling & Processing
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: FISHERY PRODUCTS-PRESERVATION
Classification :
TX
612
.
F5T6
19. Fish and Fish Products
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Fishery products
Classification :
SH
335
.
W41999
20. Fish and Fishery Products:Composition,Nutritive Properties and
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Fishery products
Classification :
SH
335
.
F571995
